Patzcuaro is labeled the “crown jewel of highland Michoacan” in Mexico, and what a welcome relief it was from the boisterous streets of Morelia. The bus ride there was beautiful: a vista of lush green fields, rolling mountains, flowering trees, and of course the lake for which it is known. Patzcuaro is one region in Mexico where the indigenous culture is still very prominent. The indigenous people, called Purépecha are descendants of the ancient Tarascan civilization. They speak their own language and are said to be the best fishers in the world. Patzcuaro’s serene cobbled streets are lined by colonial buildings all painted white and red. Everything is oriented around two central plazas. Each day a wonderful outdoor market is set up selling fresh produce and other goods from local farmers and vendors.

In the midst of the beautiful lake “Lago de Patzcuaro” sits a tiny island named Janitzio. A 25 minute boat ride from the dock will take you to its shores (about $3.00 for a round trip ticket). Janitzio’s tiny roads are lined with Purépecha vendors selling everything from fish to tourist nicknacks, and all roads lead up to the peak of the island where a large statue of the independence hero Morelos stands with one arm raised. You can walk inside this stature and follow a spiral staircase to the statue’s wrist, where you can peer out a narrow opening for a panaromic view of Patzcuaro.

Here’s a slide show I’ve compiled of my visit there:

By the way, if you ever plan on taking a trip to Patzcuaro I highly recommend staying at Hotel Valmen. It is centrally located, very clean and very beautifully maintained with colonial touches: tiled floors, carved wooden furnishings, and a lovely interior courtyard filled with plants. It’s best to be close to the center where it is easy to catch a combi to any of the neighboring villages and to the lake of course.

This entry was posted on Monday, December 10th, 2007 at 10:06 am and is filed under Mexico, Patzcuaro, Photoblog, Travelblog. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.